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For most grilling, you may need only a few essential items, but it is nice to have extra tools on hand for convenience and added safety. Barbecue tools also make terrific gifts for people who love to cook outdoors.
Essentials for outdoor grilling include:
-Long-handled spatula with extra-wide blade. Use the spatula to move foods such as steaks and chops around on the grill.
-Tongs. Look for the spring-loaded type. Tongs should be 14¡± or 16¡± long and the tips should have a smooth or clamshell edge. Avoid those with teeth as they tend to pierce the food and juices will be lost. They can also be rough on vegetables and tear through chicken skin.
-Meat Thermometer. A digital model will give you a faster readout, but small kitchen styles will work just as well. Follow recommended cooking times for individual dishes. Always be sure meat, fish, and poultry have reached the correct internal temperature.
-Utensil for arranging hot coals. An extra set of long-handled regular style tongs will do the trick for moving coals around.
-Mesh basket or open grate. These are essential for food that rolls around or is unstable in any way. Vegetables and other types of small meats will not drop through the grill top. Enclosed grates allow you to turn hamburgers easily. Styles vary: some are designed specifically for corn on the cob, fish, and other odd-sized foods.
-Wire brush. A must-have for cleaning the grill after use. This job will be easier if you have coated the grill rack with cooking spray before starting the fire or have brushed on cooking oil after the grill rack is warm.
Products for grilling abound. Some of the following utensils will make cooking outdoors easier.
-Skewers, either metal or wooden. You can cook a variety of foods on skewers and they are especially good for cooking bite-sized appetizers. If you are using wooden sticks, be sure to soak them in water for about twenty minutes before loading to prevent burning.
-Shish kabob basket and kabob forks. If you do not want to fuss with individual skewers, you can find hinged grid baskets that hold single skewers or a multi-tined fork style that is easy to turn and will not allow food to drop through and onto the fire. Upright versions are available.
-Basting brushes and mops. Kitchen departments and online stores offer many types and you may wish to collect several styles. Always make sure you are buying heat-resistant products. Wide brushes that are long-handled will work best with large cuts of meat. Some brushes also come with squeeze bottle attachments, which are convenient and easy to clean. Small-diameter brushes with attachments that hold sauce are sometimes called basting fingers. Sauce mops have been around for ages. Wash cotton mop in soapy water to clean. Basting brushes are somewhat softer than regular paintbrushes; the grill version will have a long handle. Paintbrushes will also spread marinades, but you may run the risk of leaving a bristle or two behind. If you use a paintbrush, be sure to use it only for this purpose.
-Digital fork thermometer. These run on batteries and give an instant internal temperature reading. If the meat is ready, use the long tines to lift the food from grill to platter.
-Rib rack. If you are cooking a large quantity of food and facing limited space on the grill, this rack will hold ribs and chicken quarters upright. Designed to access meats for easy turning and rotating.
-Salt and Pepper Shaker. You can please guests¡¯ individual tastes right at the grill without burning your fingers. This shaker is double-sided for loading both salt and pepper, long-handled for safety, and is dishwasher safe.
-Grill lifters. Lifting any grill to rearrange coals is risky business. Grill lifters make this necessary task safer and easier.
-Grilling planks. Alternative to cooking with flavored wood chips over a direct fire. Planks include cedar, alder, and maple and should be disposed of after a single use.
-Electric charcoal starter. Get charcoal briquettes going without using lighter fluid. Look for models with 500-watt elements.
Tool sets with carrying cases make it easy for the cook to keep utensils organized and contained in one area. Styles and price ranges vary widely. Select from simple 3-piece sets up to 21-piece suitcase collections. Grill sets not only are great for camping and picnics, but also make terrific gifts for any avid barbecue chef.
Basic three-piece tool sets include a spatula, tongs, and a fork. Larger kits will mix and match knives, skewers, brushes, corn holders, salt and pepper shakers, and additional variations of the basic equipment.
These grilling utensils will please anyone who loves to cook outdoors. |
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