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Proper party portioningPosted Jan 31st 2006 4:21PM by Nick VagnoniFiled under: Parties, Snacks, ScienceAs
Super Bowl
Sunday rolls around and some of you get ready to have people over for drinking and snacking, a pre-new-year's-eve post of mine
comes to mind. Some of you may remember a recent study from Cornell University professor and "food
psychologist" Brian Wansink, where we learned
that glass size affects how much people pour. Short, wide glasses resulted in people (even trained bartenders) pouring
more liquor than with tall, thin glasses. Another Wansink-led study last year focused on snacking and bowl
size. As you can imagine, people tended to eat lots more, 56 percent more, when they were plucking Chex mix from big
bowls rather than small ones. In that study,
the extra snacking broke down to 142 calories more per person. Obviously, if your beer is coming from a can
or a bottle, everyone will probably have their own, and if you have a keg, a red plastic cup is probably in order. But,
if your guests are mixing drinks, the glass size is good to keep in mind. And, if you've got limited amounts of
snackage, small bowls could be in order.
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