Location: Home > food > My CuppaTea color codes your coffee
My CuppaTea color codes your coffeePosted Sep 17th 2007 3:50PM by Kara SirmansFiled under: Coffee, Breakfast, Stores & ShoppingIt's just a matter of time before MyCuppaTea takes its rightful place on my kitchen counter. Finally, a coffee cup that understands that no one in his or her under-caffeinated mind thinks of adding one or two exacting teaspoons of milk to one's coffee. In my pre-java, pre-verbal state, all I do is pour enough milk to create a cozy, very con leche brew. It's all blind pourpourpour -- stir, then slowly sip to wakefulness. Gizmodo found this mug from that subscribes to the PANTONE school of coffee coloration. Now you can gauge your coffee-milk ratio by a burnt sienna for Just Tea to a bisque for Milky. While taking my coffee black would probably add a certain edgy elegance, I land somewhere just this side of Classic British. Just enough milk to blanket a bold French Roast without taming it. I'd love to see the PANTONE principle adopted in other culinary realms from meat -- "I'd like my steak done Flamingo" -- to baked goods -- "Those cookies should be Mojave Sand not Colorado Timber!" -- to vegetables -- "Shouldn't broccoli florets come out a little more Lily Pad and a lot less Algae?".
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