Location: Home > food > Monday Happy Hour: Rosemary Five
Monday Happy Hour: Rosemary FivePosted Apr 16th 2007 5:00PM by Sarah J. GimFiled under: Vodka, West Coast, Recipes, Champagne, How To, America, Spirits, Liqueurs, BrandyIt's five o'clock, and the hour couldn't have come any sooner for a nice little cocktail.Food blog Married...with Dinner has put together a drink based on two cocktails she tried in other places: La Cinque at Bemelman's Bar in New York, and Rosmarino at Perbacco in San Francisco. She takes the best from each -- pear-flavored vodka, lime juice, Angostura bitters, sparkling wine from La Cinque and rosemary syrup from Rosmarino -- and makes up her perfect combination. She calls it the Rosemary Five, for the five ingredients in it. Click over to Married...with Dinner for the exact recipe!
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