Location: Home > food > Southern food author Edna Lewis dies
Southern food author Edna Lewis diesPosted Feb 14th 2006 6:05PM by Nick VagnoniFiled under: Newspapers, Southern States, America, Comfort FoodEdna Lewis, author of highly regarded cookbooks on Southern cuisine, recently died at the age of 89. In her
time, Lewis penned such titles as The Taste of Country Cooking and The Gift of Southern Cooking. The latter was
co-authored with her friend, and later, caretaker, Scott Peacock. Today's New York Times has an obituary by food writers Eric Asimov and Kim
Severson. The Southern Foodways Alliance also has links to several other
articles about Lewis.
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