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21. AHA...I almost forgot my fry link. 22. I always liked my fries with monterey jack and cheddar cheeses, topped with chopped chives and ground bacon. Dipped in either sour cream and/or ranch dressing. 23. French fries with tartar sauce!! YUM!! 24. Crab fries are delicious. Cover your french fries with a generous sprinkle of Old Bay seasoning. They sell these at Chickie & Pete's in Philadelphia, and also at the baseball park & football stadium. Yum! 25. Mustard is an excellent addition, as is Tarter Sauce, since you always get french fries with your grouper sandwhich at the seafood joints. 26. The best way to eat you fries is IN your burger. Piled high! 27. when i was a child, i used to dip the french fries in a fried egg yolk. :) 28. Europeans love frites with "fritesaus" as they call it. It is almost like sweet mayonnaise mixed with mustard. 29. Well, I've had fries with all said condiments in the post, and I love all of 'em except the vinegar. I don't much like vinegar. 30. Fries + Ketchup + salt + black pepper + Chipotle Tabasco = Heaven. 31. Excellent, I am glad other people have been seduced by the fries with ice cream bizzarity. For McDonalds fries it's all about Sweet & Sour Sauce and Heinz ketchup (sometimes swirled, double-dipped, or alternated). I never get McD's fries without Sweet & Sour Sauce. Whenever possible I'm inclined to dip fries in warm Bull's Eye BBQ sauce. Under NO circumstances am I putting a ketcup other than Heinz on my fries. If its not available I'd go plain or with a whole other condiment. 32. French fries with sweet chili sauce and sour cream. Mmm. 33. I like to bake my fries with garlic, rosemary, chile flakes, salt, and olive oil. then i dip them in a lemon-garlic mayo sauce. delicious:) fries with mcdonald's ice cream is the best combo ever:) 34. Bernaise sauce!!! 35. I like mine with fish & curry, or mussels (moules frites). 36. my origami teacher used to make the best homemade fries-- and the only thing he would allow us to dip them in was honey! actually quite tasty!! 37. Quick Comment from Canada.... 38. I put my french fries in a burger 39. I like to put fresh lightly salted fries on a sandwich like a big mac or a whopper then dip whatever fries are left in a vanilla shake... 40. Red @ #2 states it best. Never thought I'd dig this dish, but, had a huge mound of crispy salty, skinny fries served to me at Jack's Urban Eats in Sacramento, California. The mound was drizzled with bleu cheese dressing, and then, drizzled with hot chili oil (like you'd use for pot stickers). The whole vile looking mess is then liberally sprinkled with parseley. The flavor sensation was simply outstanding -- and I don't like buffalo wings, so that's saying something. Bring on the Urban Fries! |
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