Location: Home > food > Learning to Cook, pointers from the blogosphere
Learning to Cook, pointers from the blogospherePosted Mar 22nd 2006 9:54AM by Nicole WestonFiled under: On the Blogs, How ToElise, the blogger behind Simply Recipes, began her blog to
document all the things she learned from her parents about how to cook. Since the food blogosphere has grown so much in
the past several years, it is no longer necessary to have had culinarily inclined parents to grasp the basics of
cooking, because bloggers can fill in the gaps. Elise started a series called Learning to Cook, where she
tries to ferret out all the "how to's" and "why's" of cooking from blogs around the world. So far,
I would say that she is doing an excellent job. Part 1 has guides of mashed
potatoes and ricotta cheese, among other things, while part 2 covers quiche and sushi
rice. Part 3 has links
to posts about prepping leafy greens and beating egg whites. There will undoubtedly be more to follow, but this is a
great start. Thanks, Elise!
|
Artical Related:
Great Moments in Franchise Food: Le Pain Quotidien
Cinco de Mayo: Caf¨¦ de Olla
365 days of veggies
Food Porn: Cinco de Mayo style
Rice Krispies adds strawberries
