Location: Home > food > Burger of the Day: Dean & Deluca's Foie Gras Burger
Burger of the Day: Dean & Deluca's Foie Gras BurgerPosted May 19th 2007 4:05PM by Sarah J. GimFiled under: Lunch, Dinner, Grains, Beef, Poultry, Stores & Shopping, New Products, America, Comfort FoodOh dear, did we miss a few days of our Burger of the Day in honor of National Burger Month? Don't worry, Slashfoodies, I am here to serve...fries with that.Not that you need any fries with today's Burger of the Day, the Foie Gras Burger from Dean and Deluca. You think paying 12 bucks for a burger in a restaurant is a big deal? Okay, what about $20? Please. This exclusive bit of decadence is ground beef filled with Fabrique Delice duck foie gras costs $50 for four patties. Obviously, that's a mere $12.50 a patty, genius, but that's only a patty. It comes to you in a box. You get to cook it. You get to add all the other ingredients (Though, would you? To a foie gras burger?) Don't worry. The pack of four patties includes four freshly baked buns.
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